The Spiced Dark & Stormy cocktail is a fantastic blend of tangy limes, sweet and herbal Benedictine, warm cinnamon, and simple syrup. The limes add a fresh citrus element that contrasts beautifully with the depth of the Benedictine. The hot water not only helps to release the stunning aroma of the cinnamon but creates a wonderful warm sensation for those cold winter evenings.
Preparation time
15 minutes
Total time
15 minutes
Difficulty
medium
Servings
4
Meal
supper
Calories
N/A
Carbohydrates
N/A
Fat
N/A
Protein
N/A
Ingredients
4 limes
4 ounces of benedictine
2 cinnamon sticks
2 tablespoons of simple syrup
1 cup of hot water
Instructions
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1. Cut the limes in half and squeeze out the juice.
2. In a small saucepan over medium heat, combine the Benedictine, cinnamon sticks, simple syrup and hot water. Stir until heated through.
3. Remove from heat and add the lime juice, stirring to combine.
4. Pour the mixture into four mugs.
Key ingredients