This lemony shrimp pasta recipe is the perfect combination of citrusy, spicy and creamy flavours. The pasta is cooked to perfection, then tossed in a lusciously rich sauce made with mustard seeds, lemon juice and olive oil. Add in our hero ingredient, the shrimp, and this will surely satisfy your supper cravings. Easy to make yet impressively delicious, it's a pasta dish you'll want to revisit often.
Preparation time
25 minutes
Total time
45 minutes
Difficulty
medium
Servings
4
Meal
supper
Calories
N/A
Carbohydrates
N/A
Fat
N/A
Protein
N/A
Ingredients
shrimp
lemon juice
olive oil
garlic
pasta
red pepper
salt
pepper
mustard seeds
Instructions
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1. Cook pasta as per package instructions.
2. In a pan, heat 3 tablespoons of olive oil, add garlic and red pepper, fry until fragrant.
3. Add shrimp and cook for 3-4 minutes until pink.
4. Stir in lemon juice and sprinkle mustard seeds.
5. Season with salt and pepper.
6. Toss cooked pasta into the pan.
7. Serve and enjoy!
Key ingredients