A Penne pasta dish that combines broccoli rabe and garlic. The bitterness of the broccoli rabe is perfectly balanced by the rich garlic flavor, resulting in a meal that is both healthy and tasty. This hearty meal is perfect for a dinner for family and friends.
Preparation time
30 minutes
Total time
40 minutes
Difficulty
medium
Servings
4
Meal
supper
Calories
N/A
Carbohydrates
N/A
Fat
N/A
Protein
N/A
Ingredients
400g pasta
1 broccoli rabe
2 cloves garlic
2 tablespoons olive oil
salt
pepper
2 tablespoons of parmesan cheese
Instructions
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1. Cook the pasta according to the instructions on the package.
2. In another pan, sauté garlic in olive oil.
3. Add chopped broccoli rabe to the pan and cook until it is tender.
4. Season with salt and pepper.
5. Drain the pasta and retain a cup of the pasta water.
6. Mix the pasta, broccoli rabe, and some pasta water. Cook for a few more minutes.
7. Sprinkle Parmesan cheese on top before serving.
Key ingredients