This dish is simply delightful, full of flavor, heart-warming, and comfort providing. It's a lovely chicken dish, where the honey gives it a touch of sweetness, and the rosemary brings out the flavor. There's also an undertone of garlic, which enhances the taste. The texture of the chicken is tender and juicy. Overall, it's a balanced, satisfying meal that will be loved by everyone.
Preparation time
15 minutes
Total time
60 minutes
Difficulty
low
Servings
4
Meal
supper
Calories
N/A
Carbohydrates
N/A
Fat
N/A
Protein
N/A
Ingredients
4 chicken thighs
2 tablespoons of honey
1 tablespoon of rosemary
2 cloves of garlic
1 tablespoon of butter
salt
pepper
Instructions
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1. Preheat the oven to 400°F (200°C).
2. Rub the chicken thighs with salt, pepper, minced garlic, and butter.
3. Place them on a baking sheet, then drizzle the honey and sprinkle the rosemary on top.
4. Roast the chicken in the oven for about 40-45 minutes, until the skin is golden brown and crispy.
5. Serve the chicken hot with your preferred side dish.
Key ingredients