Preparation time
10 minutes
Total time
20 minutes
Difficulty
medium
Servings
4
Meal
supper
Ingredients
2 cups pasta
3 tablespoons butter
2 cloves garlic
1 cup milk
2 tablespoons flour
Salt to taste
Pepper to taste
A pinch of red pepper
A sprinkle of oregano
Instructions
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1. Boil a pot of water and cook the pasta according to package instructions.
2. In a saucepan, melt butter over medium heat and add minced garlic, cooking until fragrant.
3. Stir in flour to form a roux and cook for 1-2 minutes.
4. Gradually add milk while stirring, until the sauce thickens.
6. Drain pasta and add to the saucepan with the cream sauce, stirring to combine.
7. Serve hot.