Preparation time
30 minutes
Total time
30 minutes
Difficulty
low
Servings
4
Meal
dessert
Ingredients
2 cups crushed pretzels
3/4 cup butter, melted
3 tablespoons sugar
8oz cream cheese, softened
1/2 cup sugar
Whipped cream for serving
20 oz frozen strawberries, thawed and pureed
Instructions
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1. Mix the crushed pretzels with melted butter and 3 tablespoons of sugar.
2. Press the pretzel mixture into the bottoms of individual serving dishes and refrigerate to set.
3. Beat the softened cream cheese with 1/2 cup of sugar until smooth and creamy.
4. Layer the cream cheese mixture over the pretzel base.
5. Top with a layer of pureed strawberries.
6. Repeat layering if the size of the serving dishes allows.
7. Finish with a dollop of whipped cream and refrigerate until ready to serve.